Steps to Make Sweet Bonda Recipe In Kannada

Sweet And Spicy Sweet Potatoes

Heat around 2 to 3 tsp ghee in a small pan and fry cashews and raisins separately until cashews are golden brown and all raisins puffs up.

Recipe Summary Sweet And Spicy Sweet Potatoes

The spicy mixture covering these sweet potatoes is also good on chicken pieces!

Ingredients | Sweet Bonda Recipe In Kannada

2 large sweet potatoes, peeled and cubed

3 tablespoons olive oil

2 teaspoons packed brown sugar

1 ½ tablespoons paprika

½ teaspoon ground black pepper

½ teaspoon onion powder

½ teaspoon garlic powder

½ teaspoon poultry seasoning

½ teaspoon chili powder

1 pinch cayenne pepper

Directions

Preheat an oven to 425 degrees F (220 degrees C).

Place the sweet potato chunks into a large mixing bowl. Drizzle with the olive oil, then sprinkle the brown sugar, paprika, black pepper, onion powder, garlic powder, poultry seasoning, chili powder, and cayenne pepper overtop. Toss until the potatoes are evenly coated with the seasoning. Spread onto a baking sheet.

Bake in the preheated oven for 15 minutes, then turn the potatoes over with a spatula, and continue baking until the sweet potatoes are golden and tender, 10 to 15 minutes more.

Info | Sweet Bonda Recipe In Kannada

prep: 15 mins cook: 25 mins total: 40 mins Servings: 4 Yield: 4 servings

TAG : Sweet And Spicy Sweet Potatoes

Side Dish, Vegetables, Sweet Potatoes,