How to Make Pakistani Naan Recipe

Pakistani Chapli Kebab

Serve this delicious bread straight from the oven, with popular dishes like tandoori chicken or kababs of different kinds.

Recipe Summary Pakistani Chapli Kebab

Chapli kebab is a form of kebabs widely popular in Pakistan. Mixed together with a South Asian blend of spices, the beef is flattened into circles and shallow-fried. The patty must have a charred exterior for an authentic look and flavor! Serve in a bun with pickled red onions or with a side of pita bread. Add my traditional raita (yogurt dip) to your beautiful platter!

Ingredients | Pakistani Naan Recipe

cooking spray

1 egg, lightly beaten

1 pound ground beef

1 tomato, finely chopped

1 red onion, finely chopped

¼ cup finely chopped cilantro

¼ cup finely chopped mint

2 teaspoons ginger-garlic paste

2 teaspoons coriander seeds, crushed

1 teaspoon salt

¾ teaspoon ground cumin

¾ teaspoon ground cayenne pepper

¼ cup vegetable oil for frying, or more as needed

2 tomato, sliced into rounds

Directions

Spray a small skillet with cooking spray; warm over medium-high heat. Pour egg into the skillet; cook and stir until scrambled and set, 3 to 5 minutes.

Combine scrambled egg, beef, chopped tomato, onion, cilantro, mint, ginger-garlic paste, coriander seeds, salt, cumin, and cayenne pepper in a bowl. Mix by hand until well combined. Shape mixture into patties. Press a tomato slice into the center of each patty.

Heat oil in a deep skillet to 375 degrees F (190 degrees C). Cook patties in the hot oil in batches until charred, 4 to 6 minutes per side.

Instead of crushed coriander seeds, you can also use 1 1/2 teaspoons coriander powder.

We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Amount will vary depending on cooking time and temperature, ingredient density, and specific type of oil used.

Info | Pakistani Naan Recipe

prep: 30 mins cook: 11 mins total: 41 mins Servings: 4 Yield: 4 servings

TAG : Pakistani Chapli Kebab

World Cuisine, Asian, Pakistani,

Images of Pakistani Naan Recipe

Pakistani Naan Recipe : Some of the famous naan recipes in pakistani and indian cuisines are tandoori naan recipe, peshawari naan recipe, butter naan recipe, garlic naan recipe and keema stuffed naan recipe.