Low-Calorie Spicy Peanut Noodles
50g of soba noodles 168 kcal;
Recipe Summary Low-Calorie Spicy Peanut Noodles
This is my absolute favorite way to eat shirataki noodles! The sauce is very versatile as well. Eat with chopsticks or a fork…or your hands! I'm not judging you.
Ingredients | Fried Noodles Calories 100G1 (7 ounce) package shirataki noodles, drained and rinsed2 tablespoons powdered peanut butter (such as PB2®)1 tablespoon soy sauce2 teaspoons sriracha hot sauce1 pinch stevia powder1 cup peeled, seeded, and sliced cucumber1 green onion, choppedDirectionsBring a pot of water to a boil. Cook noodles in the boiling water until heated through, about 1 minute. Drain and rinse noodles under cold water.Mix powdered peanut butter, soy sauce, sriracha sauce, and stevia together in a bowl. Add noodles, cucumber, and green onion and toss to coat. Refrigerate until flavors blend, about 20 minutes.You can use soba noodles or pretty much any other kind of noodles, if you prefer.The spicy peanut sauce is also really good with tofu and chicken. It's pretty versatile.You can always use real peanut butter and omit the stevia.You can cut the noodles into more manageable mouthfuls, if you prefer as I do.Info | Fried Noodles Calories 100Gprep: 10 mins cook: 5 mins additional: 20 mins total: 35 mins Servings: 1 Yield: 1 serving
TAG : Low-Calorie Spicy Peanut NoodlesWorld Cuisine Recipes, Asian,
Images of Fried Noodles Calories 100G
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