Whipped Cream Cream Cheese Frosting
Transfer the cream cheese mixture to a small plastic bag, pushing the mixture into one.
Recipe Summary Whipped Cream Cream Cheese Frosting
A decadent whipped cream and cream cheese frosting that has everyone asking if they can lick the bowl. It pipes very well.
Ingredients | Carrot Cake Muffins With Cream Cheese Frosting1 (8 ounce) package cream cheese1 cup white sugar⅛ teaspoon salt1 teaspoon vanilla extract1 ½ cups heavy whipping creamDirectionsIn a small bowl beat whipping cream until stiff peaks form; set aside.In a large bowl combine cream cheese, sugar, salt and vanilla. Beat until smooth, then fold in whipped cream.Info | Carrot Cake Muffins With Cream Cheese Frostingprep: 15 mins total: 15 mins Servings: 12 Yield: 1 frosting for a 2 layer 9-inch cake
TAG : Whipped Cream Cream Cheese FrostingDesserts, Frostings and Icings, Cream Cheese,
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Carrot Cake Muffins With Cream Cheese Frosting / Add in the vanilla extract.
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