Mile High Chile Verde Dip
4.3 out of 5 stars 51.
Recipe Summary Mile High Chile Verde Dip
Spicy fajita flavor and ooey-gooey cheese for the win! Load up tortilla chips with a creamy, peppery dip that comes to life with McCormick® White Chicken Chili Seasoning Mix combined with chile verde and beans. Scoop until satisfied. That's a win/win.
Ingredients | Orange Converse High Tops1 (15.5 ounce) can cannellini (white kidney) beans, drained and mashed1 (8 ounce) package cream cheese, softened1 cup salsa verde1 cup sour cream2 jalapeno peppers, seeded and finely chopped1 package McCormick® White Chicken Chili Seasoning Mix½ cup shredded Monterey Jack cheeseDirectionsPreheat oven to 350 degrees F. Mix all ingredients, except Monterey Jack cheese, in large bowl until well blended.Spread bean mixture in glass pie plate sprayed with no stick cooking spray. Sprinkle with cheese.Bake 25 minutes or until cheese is melted. Garnish with additional sliced jalapeno peppers, if desired. Serve with tortilla chips.Info | Orange Converse High Topsprep: 10 mins cook: 25 mins total: 35 mins Servings: 32 Yield: 4 cups
TAG : Mile High Chile Verde DipTrusted Brands: Recipes and Tips, McCormick®,
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