How to Make Traditional Hawaiian Luau Dress

Hawaiian Haystacks

Paradise cove luau has everything you would expect in a traditional hawaiian luau.

Recipe Summary Hawaiian Haystacks

Rice topped with creamy sauce, lots of veggies, and crunchy noodles make this a quick and easy bust still great anytime meal!

Ingredients | Traditional Hawaiian Luau Dress

1 tablespoon olive oil

4 skinless, boneless chicken breast halves, cut into small cubes

½ cup chicken broth

1 (10.75 ounce) can cream of mushroom soup

1 teaspoon dried basil

1 teaspoon dried parsley

4 cups cooked rice

1 cup chopped pineapple

1 cup chopped green bell pepper

1 cup shredded Cheddar cheese

1 cup chopped fresh tomatoes

1 cup chow mein noodles

½ cup toasted sliced almonds

½ cup chopped green onions

½ cup shredded coconut

Directions

Heat olive oil in a skillet over medium heat; cook and stir chicken in the hot oil until no longer pink in the center, 5 to 7 minutes. Add chicken broth; simmer until slightly reduced, about 5 minutes. Mix cream of mushroom soup, basil, and parsley into chicken mixture until smooth; cook until warmed, about 5 minutes. Transfer chicken sauce to a small bowl.

Spread cooked rice onto a serving platter; top with chicken sauce. Layer pineapple, green bell pepper, Cheddar cheese, tomatoes, chow mein noodles, almonds, green onions, and coconut, respectively, onto chicken sauce.

Info | Traditional Hawaiian Luau Dress

prep: 20 mins cook: 20 mins total: 40 mins Servings: 4 Yield: 4 servings

TAG : Hawaiian Haystacks

Meat and Poultry Recipes, Chicken, Chicken Breast Recipes, Pasta,