Amaretto Chicken
A new york sour is a whiskey sour with a red wine float—a whiskey sour with some color in its cheeks.
Recipe Summary Amaretto Chicken
Rich and tasty. I had this in a restaurant years ago, experimented with it at home until I finally got it right.
Ingredients | Amaretto Sour Recept Svenska½ cup butter, divided4 skinless, boneless chicken breast halves3 green onions, diced1 pound fresh mushrooms, sliced3 cloves garlic, crushed½ teaspoon chopped fresh tarragon1 cup heavy cream1 cup shredded Gruyere cheese½ cup amaretto liqueur¼ cup capersDirectionsMelt 1/4 cup of the butter in a large skillet over medium high heat. Brown chicken in butter quickly, and remove to a 9x13 inch baking dish.Add remaining 1/4 cup butter to skillet and brown the green onion and mushrooms with the garlic and tarragon. Pour this saute mixture over chicken breasts.Preheat oven to 350 degrees F (175 degrees C).Heat the cream, cheese and amaretto in the skillet, whisking rapidly. Stir in capers, then pour sauce over chicken, green onions and mushrooms.Bake in the preheated oven for 40 minutes, or until chicken is cooked through and no longer pink inside.Info | Amaretto Sour Recept Svenskaprep: 30 mins cook: 40 mins total: 1 hr 10 mins Servings: 4 Yield: 4 servings
TAG : Amaretto ChickenMeat and Poultry Recipes, Chicken, Chicken Breast Recipes,
Images of Amaretto Sour Recept Svenska
Amaretto Sour Recept Svenska / Tekućina „amaretto u kući kuhar nije teško.
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