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New Orleans Barbeque Shrimp

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Recipe Summary New Orleans Barbeque Shrimp

A special entree, excellent with a loaf of French bread to dunk in the sauce, add a glass of wine and a pasta, and you have an incredible meal for any guest.

Ingredients | New Mahindra Thar 2021 Images

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon dried basil

½ teaspoon dried thyme

½ teaspoon dried rosemary

¼ teaspoon cayenne pepper

⅓ teaspoon paprika

½ cup butter

4 cloves garlic, minced

¼ cup beer, room temperature

1 tablespoon Worcestershire sauce

1 pound medium shrimp - peeled and deveined

salt to taste

Directions

In a small bowl, stir together the garlic powder, onion powder, basil, thyme, rosemary, cayenne pepper and paprika. Set aside.

Melt the butter in a large skillet over medium heat. Add garlic; cook and stir until fragrant, about 1 minute. Add the shrimp and cook for a couple of minutes. Season with the spice mixture and continue to cook and stir for a few minutes. Pour in the beer and Worcestershire sauce; simmer until shrimp is cooked through, about 1 more minute. Taste and season with salt before serving.

Info | New Mahindra Thar 2021 Images

prep: 10 mins cook: 10 mins total: 20 mins Servings: 4 Yield: 4 servings

TAG : New Orleans Barbeque Shrimp

Seafood, Shellfish, Shrimp,